113 Mott Street
New York, Ny 10013
The finest Euro-Asian Sandwich in Manhattan!
Exterior
Vietnamese baguette or French bread containing paté, Vietnamese mayonnaise, different selections of Vietnamese cold cuts (of which there is a large variety, most commonly ham, head cheese, and a Vietnamese bologna), pickled daikon, pickled carrot, and cucumber slices. The sandwich is often garnished with coriander and black pepper. This food is common everywhere in Vietnam as a favorite of factory workers and students, and eaten for any meal of the day, commonly breakfast and lunch. There are a wide variety of banh mi (with different meats) and many shops have popped up across North America serving primarily Banh mi.
Interior
Small appetizers to go
Desserts and Drinks
Banh Mi - 12 choices of Banh Mi from $3.50-$5.25
No comments:
Post a Comment